Amisa Organic Gluten Free Quinoa Flour
Quinoa originated in the Andean region and was domesticated 3,000 to 4,000 years ago for human consumption in the Lake Titicaca basin.
We mill our organic whole quinoa grains extra fine. Ideal for making pancakes, cookies or for use in baking and sauces.
Ingredients
Ingredients: Quinoa* *= Certified Organic Ingredients
Nutritional Info per 100g
Energy
368kcal
Fat
6.1g
Of Which Saturates
0.7g
Carbohydrate
64.2g
Of Which Sugars
0.0g
Fibre
7.0g
Protein
14.1g
Salt
0.01g
